Wing Heong Bak Kwa Crepe Cake
From: RM128.00
Contains PORK
In Collaboration with Wing Heong , we bring you the perfect combination of sweet and savoury.
Smoky Bak Kwa and Salty Sweet Pork Floss with layers of Salted Caramel cream and delicate thin layers of crepe.
Get a Rm15 Voucher from Wing Heong whenever you purchase this cake *While stock last
Comes decorated as shown in the photo:
– cake message (max. 5 words)
– 5 chocolate peanut butter balls
– 2 pop rock choc men
– 1 knife
– 1 firework candle
– 1 big candle
*Available for order till 31st May 2022
1. Contains egg and dairy.
2. Peanut Butter is used as Cake Message.
3. Cake is meant to be eaten directly from fridge or freezer.
4. Adding on Ice bag & Ice Pack would give you another 1-2 hour of buffer time.
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| Product Type | Transporting Instruction | Storage Lifespan |
| Non Ice Cream Cakes |
-Max 2 hours in air conditioned space |
Max 5 days in fridge |
| Ice Cream Cakes | -Max 1 hour in air conditioned space with dry ice -Max 30 minutes in room temperature before it gets too soft to be consumed. |
Max 1 week in freezer |
| Truffle Cubes | Max 3 hours in ice pack | Max 1 week in fridge / 1 month in freezer |
CUSTOMER REVIEWS
Adel
Nirmala Kanasan
Edison Chen
Hannah SM
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